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| Nicaragua Food |
Back from your trip or still on the road, cooking is fun. If you like to make your own food you can find the ingredients at the local market. We will give you some local recipes. Shrimp soup Gallopinto (fried rice and pinto beans) Mondongo (tripe soup) Picadillo (shredded beef dish) Ajiaco (pork and tortilla dish) Nacatamal Indio viejo Quesillo Vigor Rosquillas (a type of cheese and cornmeal biscuit) Food is often scooped up in tortillas instead of using cutlery. Roast corn on the cob is sold on the streets. National drinks: Fresh tropical fruit juice. Chicha de ma and de jengibre (fermented corn or ginger drink). Tiste (corn and cocoa drink). |